A farm blog about a sustainable micro ecofarm in Southern Colorado, chronicling the day to day happenings, the plans, the obstacles, and what we learn from our farm adventure. Also may include some philosophies on farming, environmentalism, spiritualism, and the state of our culture and country.
Huarizo
Showing posts with label farm tours. Show all posts
Showing posts with label farm tours. Show all posts
Wednesday, October 13, 2010
Billy and Lily and planting strawberries
It sure has felt like not only has Fall arrived, but Winter is well on her way in. I think we got our first light frost last night, which killed the morning glory living under my clothesline, but most of the tomatoes are still hanging in there.
Richard has been crazy busy with the new yard for the chicken coop, the corral in the llama pen, planting some fall crops in the greenhouse and meeting with the Canon Co-op http://www.canonfoodco-op.com/ about their greenhouse. It is a busy Fall indeed. Richard spent Tuesday at the Javernick Family Farm http://javernickfamilyfarms.com/ CSA food pick up, trying to sell goat cheese, and procured the use of Beki's young Billy to breed to our female dairy goats. Wonderful! But with Billy comes Lily, his female goat companion, who he can't mate with because they are too closely related. It will be a fun-filled few weeks with more goats and the bonus of trying to separate one female, and keep the billy out of sight from the neighborhood covenant police (whomever they are). Can't wait.
The battle with the deer continues. Richard and I strung a piece of fence in the biggest opening between the trees to try to keep the cute little guys out of next year's garden space. This is the east side of our property, just north of our llama pasture and south of our driveway. We'd like to build a permanent Earthship style greenhouse in this area, and we have been working on laying out where the garden will sit around the mythical greenhouse. Richard built a wonderfully big raised bed and the deer have been using it as a running takeoff strip to launch themselves over the two strand electric fence we put up to keep them out. It's all part of the intricately designed wildlife obstacle course we are creating to amuse the neighbors.
I planted some strawberry starts in the flower bed in front of the house today. It is on the north side of the house, protected from the harsh desert, summer sun. I think if the strawberries make it, it will be a great place for them, mixed among the lilies, echinaceas, and irises. It's all part of that Permaculture idea of building guilds of plants to support each other. The strawberries will act as a living mulch for the flowers and bushes, but best of all, this planting also incorporates the idea of an edible landscape, where the whole yard becomes part of the farm. Wonderful stuff.
I can't help but believe that our little farm, this one little farm, can be artful and creative, a haven for the enlightened and the wildlife, a meditation garden in its entirety, a food producing and profitable oasis that helps restore and preserve the environment, and an example of how fun and attractive it can be to grow your own vegies along with those heirloom roses. Let's feed ourselves and take back our food!
Wednesday, October 6, 2010
A day of farm tours and hay
Wonderfully fun day! We toured A Wren's Nest Farm http://www.awrensnest.com/
in Pueblo, and it was educational and great fun. Thank you Paul and Tammy. We got to see their chickens, turkeys and pigs, sheep and garden spaces, hear about their plans and ideas and two gals showed up to join the CSA while we were there. We had a great time and I think our two little ones had a blast too, pulling the garden cart around the farm. I am inspired!
And then we were in search of hay for our goats and llamas. A deal is not a deal. Found a number on Craigslist for hay out in Pueblo, near where we were, so we agreed to meet a lady there to pick some up. The hay was sitting in a dirt field, barely covered and definitely yellowed and weathered. No thanks. And she was offended. Hmmm. If you want to be in the business of selling hay, then cut it dry and keep it dry. I'm not interested in my animals getting sick off of rotten hay. We have the right to be choosy. As a new farmer, I have gotten into guilt trips about buying hay, but never again. More than once I have gotten home with hay that was moldy in the middle. Now, I'm not to afraid to ask questions, and even break open a bale. I've found that being up front and demanding quality hay, I get it. Otherwise, I'll take my money and walk away.
We did find good quality hay, stored in a barn, from a guy we occasionally buy from in Penrose. I spent several minutes talking to his wife while Richard loaded the hay in the back of the truck. She told me the story of the two little kittens that were running around at her feet, and how they were born in the barn, but orphaned when mama disappeared. I also learned about how they farm the hay they sell, on their own land and farming pastures that others in the community don't have the time or interest to deal with. They also sell seed at their cute little farm...seed to grow pasture crops, like alfalfa or winter wheat. I'm definitely interested in turning our animal "pastures" into graze-able land.
I love visiting farms. I learn something new everyday from people who know how to do it. And the people are so friendly. What a fabulous day it was. Nothing beats this country life.
Now back to fixing the chicken pen, canning tomatoes and researching our own CSA start up.
in Pueblo, and it was educational and great fun. Thank you Paul and Tammy. We got to see their chickens, turkeys and pigs, sheep and garden spaces, hear about their plans and ideas and two gals showed up to join the CSA while we were there. We had a great time and I think our two little ones had a blast too, pulling the garden cart around the farm. I am inspired!
And then we were in search of hay for our goats and llamas. A deal is not a deal. Found a number on Craigslist for hay out in Pueblo, near where we were, so we agreed to meet a lady there to pick some up. The hay was sitting in a dirt field, barely covered and definitely yellowed and weathered. No thanks. And she was offended. Hmmm. If you want to be in the business of selling hay, then cut it dry and keep it dry. I'm not interested in my animals getting sick off of rotten hay. We have the right to be choosy. As a new farmer, I have gotten into guilt trips about buying hay, but never again. More than once I have gotten home with hay that was moldy in the middle. Now, I'm not to afraid to ask questions, and even break open a bale. I've found that being up front and demanding quality hay, I get it. Otherwise, I'll take my money and walk away.
We did find good quality hay, stored in a barn, from a guy we occasionally buy from in Penrose. I spent several minutes talking to his wife while Richard loaded the hay in the back of the truck. She told me the story of the two little kittens that were running around at her feet, and how they were born in the barn, but orphaned when mama disappeared. I also learned about how they farm the hay they sell, on their own land and farming pastures that others in the community don't have the time or interest to deal with. They also sell seed at their cute little farm...seed to grow pasture crops, like alfalfa or winter wheat. I'm definitely interested in turning our animal "pastures" into graze-able land.
I love visiting farms. I learn something new everyday from people who know how to do it. And the people are so friendly. What a fabulous day it was. Nothing beats this country life.
Now back to fixing the chicken pen, canning tomatoes and researching our own CSA start up.
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