My guardian dog, in training, is a female 9 week old Great Pyrenees pup with badger markings. We call her Honey because she is so sweet, and after her first bath, she smelled sweet too.
I found her through the Thrifty Nickle ads, which is okay, but I can't really be assured of the quality of this pups genes. Is she full blooded? She seems kind of miniature right now, but maybe that's all we need for our micro farm! She does have the two dew claws, which I read the Great Pyrs usually have, and she has the face, and it really doesn't much matter because I love her anyway.
It seems I have a special fondness for white fluffy animals.
It is my job to teach her the farm and she has become my shadow...so much so I lose her sometimes, and turn around fast and there she is, right behind me, turning with me. She's great fun, and except for the puppy training (housebreaking and chewing), which always gets old, she is a constant delight.
My chihuahuas, the male in particular, is extremely jealous and shows his disapproval by attacking Honey when I'm not looking. He's getting better now that we are almost a week along, but for a few days there I was carrying my Great Pyrenees around to protect her from my chihuahua. The irony. Maybe the tiny chihuahua will always be the "big dog" in the house.
We also visited Paul and Tammy at Wren's Nest Farm in Pueblo last Friday when we went to meet the dog seller at Big R. We delivered our "Lucky" horse trailer to them so they could go pick up their new Jersey milk cow in Walsenburg. How exciting is that? I wish we had the space to have a cow here...there was another for sale, reasonably priced, where they found theirs. I love visiting their farm. They inspire me to just do it...get out there and farm!
And now our little farm, the Green Desert Eco Farm has a farm dog to protect the livestock and chase off the deer...in a few months. We've also sold some more CSA shares which leaves us with only TWO left. The goats are in milk and Richard has a cheese-making class for the Canon Food Co-op this Sunday down at the Rockvale Community Center. We are planting...lettuces, radishes, spinach and transplanting raspberries. There are many shelves of plant starts in Richard's office and the gardens are being prepared. There are plans for another greenhouse in the upper garden and we have ordered our first flock of meat chickens. Things are moving along. Spring is definitely here.